So we’ve decided to take a bit of a break in the new year. Some things in our lives are shifting and we need to adjust accordingly. But since you all are super awesome and we love you, we didn’t want to leave you in the dark. We thought it would be fun to turn the clock back and take you along as we re-visit our journey from the beginning. You can follow along just on Instagram if you’d like with the pictures and short captions or come over here and sit for a bit as we share the stories behind the cookies! It should be fun and we sure do hope you’ll stick around!
So here’s the story: I’ve always enjoyed baking and with five kiddos, you know Christmas Sugar Cookies were a hot mess of poorly chosen sanding sugars and sprinkles, not to mention the very generous amounts that each cookie received. Ahhhh the good ole’ days. Such fond memories, maybe it was such a mess because I was too busy watching the visions of perfectly decorated sugar cookies dancing in my head. You’ve seen them on the magazines, the perfect royal icing, Holly Jolly Santa with an actual twinkle in his eye, super cute mittens with delicate snowflakes!! Gahhhhhh I just knew I had it in me and couldn’t wait to give it a try!!!
Flash forward a bit and we find a beautiful snowy day brought just that opportunity to my door!!! My children had been all bundled up in their many layers and sent outside to frolic in the snow and that’s when it hit me!!! THIS IS MY CHANCE!!! So I grabbed the magazine, all of my supplies and got to work!! It was glorious!!!! Sadly I don’t have any pictures from those early days, but as you’ll soon see, they were not very good. They didn’t look anything like the ones on the magazine cover and the “perfect royal icing” was perfectly spilling over the sides of every cookie!!!!
I didn’t give up though, I started to make them for our family gatherings; Christmas, Thanksgiving, Easter, you get the point. A few years in and I had started to wonder if anyone outside of the family would be interested in in some of these cookies for their family gatherings. I shared that thought with my husband and just as I had finished I received a Facebook message from my pastors' wife and friend. She was inquiring if I could make 5 dozen engagement sugar cookies for her son’s upcoming engagement party!! After my jaw hit the floor, I explained that I didn’t really know what I was doing but if she was sure, I was willing to give it a shot!!!
Even though the request wasn’t for anything super fancy or technical I was super nervous. An engagement party is a pretty big deal and although the cookies weren’t a vital part of the evening, it still wasn’t something that I wanted to mess up!
The pictures that I initially shared today on Instagram were not these cookies, although they were for the same couple. Here are the engagement cookies that I made for my very first event
So there ya have it!!! Yellow and grey/silver hearts and circles with their initials and love. I had NO idea of how to flood, I hadn’t a CLUE about consistency in my icing, didn’t have a selection of piping tips and certainly didn’t even know that Kopykake was thing!! But my friend loved them, her son and wife-to-be loved them and their friends also loved them. So I continued. I posted to Facebook in February for Valentines Day and they were a hit!!!